Wednesday, March 9, 2011

They've got catfish on the table...

In my effort to celebrate every holiday this year,
Abbie and I had some friends over last night for a Mardi Gras Dinner

We had Hurricanes

Blackened Catfish with Honey Dijon Green Beans and Zatarains 

And of course
King Cake

My first time making this- LOADED!

Did anyone else celebrate?

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